Posted - 8 Apr 2018
Location - YACHT, SOUTH OF FRANCE
We are searching for an experienced Private Chef to join a small crew aboard a 24 metre yacht off the coast of Southern France; you must have experience in Private family service and previous yachting experience as you will need to carry out dockside duties, to assist the Captain and crew in any areas necessary while on board.
You would need to be available to start in Mid-April until Mid-October 2018, some winter work may also be offered and preferably you would return the following year on a 6 Monthly contract.
You must have the STW 95 and ENG 1 Medical, and a knowledge of French or Italian would be a bonus but not essential.
Salary depending on experience.
Ref: EHS #1940